Grilled Pineapple with Brown Sugar and Cinnamon
A simple and sweet grilled pineapple recipe perfect for cookouts, featuring a caramelized glaze.
- Prep Time: 10 min
- Cook Time: 8 min
- Total Time: 18 min
- Yield: 4 servings 1x
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ripe pineapple, peeled, cored, and cut into 1/2-inch thick rings
- 2 tablespoons unsalted butter, melted
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your grill to medium-high heat.
- In a small bowl, whisk together the melted butter, brown sugar, cinnamon, and salt.
- Brush the pineapple rings generously with the brown sugar mixture on both sides.
- Place the pineapple rings directly on the preheated grill grates.
- Grill for 3-4 minutes per side, or until the pineapple is tender and has nice grill marks.
- Remove from grill and serve immediately.
Notes
- Serve as a dessert or a side dish.
- This grilled pineapple is also delicious as a topping for ice cream or yogurt.
Nutrition
- Serving Size: 1 ring
- Calories: 120
- Sugar: 25g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 10mg
Find it online: https://gourmetgaze.com/grilled-pineapple-sweet-summer-treat/