High Protein Cookie Dough
A no-bake, edible cookie dough packed with protein, perfect for a healthy snack.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 4 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup almond butter
- 1/4 cup vanilla protein powder
- 2 tbsp maple syrup
- 1/4 cup dark chocolate chips
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Blend cottage cheese in a food processor until smooth.
- Add almond butter, protein powder, maple syrup, vanilla extract, and salt. Blend until combined.
- Fold in chocolate chips.
- Chill for 10 minutes before serving.
Notes
- Use Greek yogurt instead of cottage cheese for a tangier flavor.
- Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1/4 cup
- Calories: 220
- Sugar: 8
- Sodium: 150
- Fat: 12
- Saturated Fat: 3
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 2
- Protein: 18
- Cholesterol: 10
Find it online: https://gourmetgaze.com/high-protein-cookie-dough-recipe/